Eating roasted garlic has certain health benefits. Roasted garlic contains high amounts of natural allicin, which is a natural bactericidal ingredient and is even better than the drug penicillin. In addition, garlic contains some natural garlic essential oil, which can inhibit platelet aggregation, reduce platelet clotting and soften blood vessels. Usually eat roasted garlic, can effectively reduce the occurrence of cardiovascular and cerebrovascular diseases such as thrombosis and stroke.
Product name Roasted Garlic Cloves
Color :Yellow
Flavor :Natural Flavor
Packing:20kg/carton
Grade:Food Grade
Taste:Delicious
